Spicy Grilled Shrimp Recipe

Experience an explosion of flavors with our delectable Spicy Grilled Shrimp. This delightful seafood dish not only titillates your taste buds with its potent spicy kick but also offers a grilled smokey charm that is truly irresistible. Our recipe combines the freshness of juicy shrimp with a blend of fiery spices and a touch of citrus. Perfect for summer BBQs or cozy family dinners, the Spicy Grilled Shrimp is a flavorful indulgence that is not just easy to make but also packed with nutrients, making it a healthy choice for seafood lovers.

Spicy Grilled Shrimp Recipe:

Preparation Time: 10 minutes

Marinating Time: 30 minutes

Cooking Time: 5-6 minutes

Total Time: 45-46 minutes


  • 2 pounds of large shrimp, peeled and deveined
  • 3 cloves of garlic, minced
  • 1 tablespoon of red chili flakes
  • 1 teaspoon of paprika
  • Juice of 2 lemons
  • Salt to taste
  • Black pepper to taste
  • 2 tablespoons of olive oil
  • Chopped parsley for garnish


  1. In a large bowl, combine the garlic, red chili flakes, paprika, lemon juice, salt, pepper, and olive oil.
  2. Add the shrimp to the bowl and toss until they’re fully coated. Allow them to marinate for at least 30 minutes.
  3. Preheat your grill to medium-high heat.
  4. Thread the shrimp onto skewers and grill for 2-3 minutes per side, or until they’re opaque.
  5. Sprinkle with chopped parsley before serving. Enjoy!

Nutrition Facts:

  • Calories: 230
  • Protein: 24g
  • Carbohydrates: 3g
  • Fat: 14g
  • Cholesterol: 290mg
  • Sodium: 880mg