Slow Cooker Chicken with Stuffing Recipe

Experience the comforting allure of our Slow Cooker Chicken with Stuffing recipe. This delectable dish combines tender, slow-cooked chicken with a flavorful stuffing that cooks right along with it, absorbing all the rich juices and seasonings. It’s the perfect recipe for busy home cooks seeking a hands-off approach to a satisfying meal. The end result is a beautifully balanced dish, where the juicy chicken complements the savory stuffing to perfection. Ideal for family dinners or casual gatherings, this Slow Cooker Chicken with Stuffing recipe is a crowd-pleaser that’s both easy to make and delightful to savor.

Preparation Time: 15 minutes

Cooking Time: 4 hours

Total Time: 4 hours 15 minutes

Servings: 4


  1. 4 boneless skinless chicken breasts
  2. 1 package (6 oz) stuffing mix
  3. 1 cup chicken broth
  4. 1 can (10.5 oz) cream of chicken soup
  5. 1 cup sour cream
  6. Salt and pepper to taste


  1. Season the chicken breasts with salt and pepper and place them at the bottom of the slow cooker.
  2. In a bowl, mix together the stuffing mix and chicken broth until the stuffing is moistened. Spread this mixture over the chicken in the slow cooker.
  3. In another bowl, mix together the cream of chicken soup and sour cream. Spread this mixture over the stuffing.
  4. Cover and cook on low for 4 hours, or until the chicken is cooked through and tender.
  5. Gently stir the dish to combine the layers before serving. Serve hot.

Nutrition Facts (per serving):

  • Calories: 490 kcal,
  • Carbohydrates: 34 g,
  • Protein: 40 g,
  • Fat: 20 g,
  • Saturated Fat: 8 g,
  • Cholesterol: 115 mg,
  • Sodium: 1250 mg,
  • Fiber: 1 g,
  • Sugar: 4 g.